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Lactation Boosting Pumpkin Blondies

Sep 09, 2021

Pumpkin Blondies, a lactation edition, are just what you need to need this fall. Grab your Majka Organic Lactation Booster to bring the chai spice to life. This recipe takes just blending, pouring, and baking... making it perfect for a busy mom life!

Serve up for dessert or for playdate snacking.

Along with the Lactation Booster we'll be using lactogenic ingredients know to help with milk supply, like cinnamon (also anti-inflammatory!), flaxseeds and healthy fats to boost your supply while you enjoy a healthy treat.

lactation boosting pumpkin blondies on table

Ingredients

2 cups almond butter or tahini
2 tablespoons Majka Organic Lactation Booster
1/2 cup pureed pumpkin
2 tablespoons flax seeds
1/4 cup +1 tablespoon water
2/3 cup 100% maple syrup
1 tsp baking soda
1/2 tsp Himalayan pink salt or sea salt
1 tsp cinnamon

Directions

Preheat oven to 350.
Line 8x8 baking pan with parchment paper.
Place all ingredients in a blender and blend for about 1 minute until mixture is well incorporated. Pour into prepared pan and bake for 25 mins/
Allow to cool and enjoy!

Keep in air tight container in fridge up to 5 days or freeze for up to 3 months.

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Laurel Gallucci is the co-founder and CEO of Sweet Laurel Bakery and mother of two boys. After being diagnosed with a severe autoimmune disease, Laurel turned her health around when she removed all grains, dairy and refined sugar from her diet. Sweet Laurel was born shortly after, when she discovered how delicious baked goods could be with just a few simple, whole food ingredients. Sweet Laurel products ship nationwide!